Finger Foods

Sample Menu Ideas

Menu 1
– $16.00 per Head

  • Crunchy Thai Chicken Rounds
  • Vegetarian Spring Rolls with Sweet Chilli Dip
  • Mushroom Encroute
  • Arancini Balls with Quince Aioli

Menu 2
– $24.00 per Head

  • Cucumber and Salmon Bites
  •  Meatballs with Dipping Sauce
  • Parmesan and Pesto Toast
  • Mini Savoury Volauvents
  • Seasame Chicken Sticks with Dipping Sauce
  • Mixed Pizza Wedges

Menu 3
– $32.00 per Head

  • Satay Chicken Skewers with Dipping Sauce
  • Salt and Pepper Squid with Garlic Aioli
  • Platter of Mixed Sandwiches
  • Vegetarian Samosas
  • Savoury Mini Meat Pies
  • Mini Cocktail Quiche
  • Garlic Toasts with Salmon Mayonaise
  • Seasoned Wedges with Sour Cream & Chilli Dip

Menu 4
– $40.00 per Head

  • Vegetarian Spring Rolls with Sweet Chili Dip
  • Mixed Sushi Slices with Wasabi and Soy Sauce
  • Mushroom Encroute
  • Spicy Meatballs with Dipping Sauce
  • Vegetarian Samosas with Tzatziki Dip
  • Garlic Prawns
  • Parmesan Pesto Toasts
  • Chicken Strips with Sweet and Sour Sauce
  • Cucumber and Salmon Bites
  • Arancini Balls with Spiced Tomato Dip

Further Choices

Maria's Kitchen finger foods

    • Bruschetta with Tomato and Basil
    • Cocktail Savoury Tartlets
    • Antipasto Tartlets
    • Mini Cocktail Quiches
  • Thai Prawns with Dipping Sauce
  • Thai Chicken Balls with Sweet Chili Sauce
  • Boconcini Tomato Skewers
  • Char-grilled Vegetable Skewers
  • Honey Mustard Chicken Drumettes
  • Chicken Balls with Sweet Chili Sauce
  • Vietnamese Cold Rolls with Dipping Sauce
  • Spicy Chipolata Sausages with Homemade Sauce
  • Chicken Teriyaki Skewers
  • Cajun Potato Wedges
  • Tandoori Chicken Skewers with Yoghurt Dip
  • Crostini with Prosciutto, Feta & Zucchini
  • Satay Chicken Skewers
  • Tomato and Mozzarella Pizzette
  • Sesame Prawns with Fresh Mint Chutney
  • Mini Savoury Frittatas
  • Fetta and Cherry Tomato Tarts
  • Garlic Prawns
  • Crostini with Sun-dried Tomato &  Pesto
  • Mini Savoury Wraps

Please Note:

  • Finger Foods with either Prawn or Squid incur a $4.00 per head surcharge.
  • You can plan your own Menu from the “Further Choices” Menu and substitute them in the 4 “Sample Menus” provided.
  • Included in the cost of these Menus is my preparation, serving and cleaning up. For parties greater than 40 persons, I can provide one additional staff member at $40.00
  • per hour. ( min 3 hours )
  • Depending on distance, a delivery charge may apply.
  • G.S.T. not included in the prices.